Category: Homesteading

Hurdling: The Secret Food Preservation Technique That Can Add Years To Shelf Life

As a species we know a lot about food preservation. It started thousands of years ago and it has kept us alive to this day. But in many of those tried-and-true techniques, we sometimes engage in a food preservation process that is emerging more and more as the best approach. […]

6 Dangers Of A Low-Fat Diet Your Doctor Won’t Tell You

In the first half of the 20th century, America saw a sudden increase in heart disease. The medical community was baffled and the public wanted answers, and the “diet-heart hypothesis” or the “lipid hypothesis” was born. This subsequently changed how we view all-natural fat, including meat and dairy products. Here […]

Your Ancestors Didn’t Eat The Same Type Of Wheat That You Do (And They Were Healthier)

You’ve likely heard the term “gluten-free” a lot in the last few years. For the millions who are allergic to modern hybrid wheat, gluten-free is not a fad, but a godsend. Whole wheat is a good alternative, right? It could be, but it’s not the same thing. If you have […]